| Structure | Advanced |
| PA/EVOH/PE, | ◆EVOH is the barrier layer, high barrier performance |
| EVOH is barrier layer | ◆PA is the surface layer with good puncture resistance |
| PA/PE | ◆PA is the barrier layer, the medium barrier performance |
| PA is barrier layer | ◆PA is the surface layer with good puncture resistance |
Application:
1.Food based liquids such as Soups, Gravies and Sauces
2.Powders and Granules such as coffee, tea, sugar and salts
3.Snacks such as crisps, popcorn, nuts and confectionery
4.Human Foodstuffs
5.Pet Foods
6.Fishing Baits
